Sub‑Zero Pro Denver, CO

Visits 8:00 am – 8:00 pm Seven days · line 24/7

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Neighbourhoods · Denver, CO

Hilltop

80220

Tudors and mid-century ranches on large lots, with remodelled kitchens running paired columns and a wine cabinet.

Hands with a multimeter probing a bank of exposed control boards behind the upper grille of a stainless built-in refrigerator

Working in Hilltop

Hilltop is a fixed stop on the west-side run, which is why a cabinet here gets read rather than triaged over the phone. The equipment is built-in and integrated Sub-Zero: panel-ready columns that slide out of joinery and go back unmarked, undercounter units squeezed into a run with almost no return air, and wine cabinets that have spent years in very dry air.

What turns up here again and again is heat that cannot leave — a condenser blanketed in cottonwood and site dust from the build next door — and, on the water side, scale. From the front of the cabinet both read as a finished compressor. On a meter they rarely are.

This address sits on the west-side run, which also takes in Sloan's Lake, Edgewater, Lakewood, Golden, Evergreen, Baker, Bonnie Brae. When the panel is reporting something before we arrive, the code and display reference says what the control is watching; when the answer turns out to be the sealed system, the arithmetic is at repair or replace.

What we handle at this address

Reviews

What Hilltop owners said afterwards

4.9/ 51,145 reviews

  • Big Tudor kitchen, and the freezer half sat near twenty degrees for two weeks. Evaporator fan bearing had dried out and stalled. Replaced from the van. A star off because nobody called ahead.

    Cheyenne D.Hilltop

  • Refrigerator column quit after a hailstorm knocked our power out twice in one evening. Not the compressor, just a control board needing a reseat and its settings reloaded. He stayed to watch the pull-down.

    Dashiell K.Hilltop

  • Production dropped to a handful of cubes a day and the ice smelled like the freezer. Scale on the mould and a tired thermistor. Cleaned, part replaced, full bin by the next evening.

    Emerson H.Hilltop

An undercounter wine cabinet set into dark walnut, its glass door swung fully open on six empty light-wood bottle shelves above a stainless vent grille

Book a Hilltop visit

Describe the symptom on the phone and you will usually hear what it probably is before anyone drives out. A $89 service call covers the visit and the full diagnosis in Denver, and comes off the repair once you approve it.

(720) 704-2791 Book a slot

On the road 8:00 am – 8:00 pm, seven days · the phone never goes quiet

  • Read before quoted

    Stored codes first, then air and coil temperatures, then amp draw at start-up, then pressures only if everything in front of them has been ruled out. The readings decide the quote, not the other way round.

  • Refrigeration only

    Built-ins, panel-ready columns, undercounter units, ice makers and wine cabinets. No ranges, no dishwashers, no split attention.

  • We will say do not

    A sealed-system repair runs $1,480–$3,420. On some cabinets that is money well spent and on some it is not, and you get told which before anything is opened up.

  • Reachable hours

    Technicians are out 8:00 am – 8:00 pm, seven days. Someone picks up at any hour, so a failure overnight does not have to wait for an office to open before it is on the list.